Holiday Eggnog Recipe
There’s no better time of the year than Christmas than to be sipping on a home-made glass of eggnog. With just a few ingredients and some whipping, you can create your own holiday treat everyone is sure to love.
1 (16 oz.) can sweetened condensed milk
1 teaspoon vanilla extract
1 quart milk
1/3 pint heavy whipping cream
1 pinch ground nutmeg
1 pinch salt
1. Beat the eggs; mix in the condensed milk, vanilla, milk and salt
2. Beat the whipping cream until soft peaks form. Fold it into the egg/milk mixture.
3. Sprinkle with nutmeg and serve cold.
Makes 8-12 servings
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